Life Science Careers (25 results)
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Who works to protect the public health from food-borne illnesses? Agricultural inspectors. Everyone needs to eat, and agricultural inspectors work to ensure the quality and safety of the food supply to determine if they are in compliance. They also inspect farms, businesses, and food-processing plants to determine if they are in compliance with government food regulations and laws.
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Life is all around us, in beauty and abundance, and the people who introduce students to how life forms live and interact are biology teachers. Their work helps develop the next generation of doctors, nurses, life scientists, and engineers. Their enthusiasm and appreciation for all life helps students understand their own bodies, and how life forms are all connected to each other and to their environments.
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As the world's population grows larger, it is important to improve the quality and yield of food crops and animal food sources. Agricultural technicians work in the forefront of this very important research area by helping scientists conduct novel experiments. If you would like to combine technology with the desire to see things grow, then read further to learn more about this exciting career.
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What do the sequencing of the human genome, the annual production of millions of units of life-saving vaccines, and the creation of new drought-tolerant rice varieties have in common? They were all accomplished through the hard work of biological technicians. Scientists may come up with the overarching plans, but the day-to-day labor behind biotechnology advances is often the work of skilled biological technicians.
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Some of the biggest questions in science—like how to cure cancers or how to control global warming—require large teams of scientists to answer. Science managers work to coordinate and direct the research of these teams to ensure collaboration among the scientists and effective use of equipment and resources.
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